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A food truck on East Cesar Chavez is serving up street food from northern Thailand. We get a review of Dee Dee Thai from Austin American-Statesman…
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The bánh mì is a Vietnamese baguette sandwich that blends ingredients from France and Vietnam. With Austin's large number of Vietnamese restaurants, there…
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A mash-up of a Texas smokehouse and Japanese bar food is drawing crowds to a restaurant on East 2nd Street near Pleasant Valley Road. We asked Austin…
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The Chinese flavors at Old Thousand on East 11th Street might not be the most traditional or authentic you've tasted, but they're still delicious,…
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A new steakhouse in downtown Austin aims at offering a contemporary, lively atmosphere to enjoy classic dishes. We asked Austin American-Statesman…
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What used to be a printing building on South Lamar has been converted to a glitzy new restaurant-bar called Eberly. Does the food live up to the decor? We…
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The chef behind three Jack Allen's Kitchen locations in the Austin-area has a new restaurant, and the focus is seafood. We spoke to Austin…
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We get a taste of some of the Austin-area restaurant openings in 2017 from Austin American-Statesman restaurant critic Matthew Odam.
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A restaurant blending American and French bistro influences on South Congress Avenue is a neatly packaged concept by the McGuire Moorman Hospitality…
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A new restaurant on the U.S. 290 access road between Central Market and Brodie Lane is serving thin pizzas quickly baked in a 900 degree wood-fired oven…