Restaurant Review: Red Ash

KUT 90.5 | By Nathan Bernier

Published February 9, 2017 at 6:25 PM CST

A new steakhouse in downtown Austin aims at offering a contemporary, lively atmosphere to enjoy classic dishes. We asked Austin American-Statesman restaurant critic Matthew Odam for his review of Red Ash.

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Nathan Bernier

Nathan Bernier is the transportation reporter at KUT. He covers the big projects that are reshaping how we get around Austin, like the I-35 overhaul, the airport's rapid growth and the multibillion-dollar transit expansion Project Connect. He also focuses on the daily changes that affect how we walk, bike and drive around the city. Got a tip? Email him at nbernier@kut.org. Follow him on X @KUTnathan.

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