-
A new steakhouse in downtown Austin aims at offering a contemporary, lively atmosphere to enjoy classic dishes. We asked Austin American-Statesman…
-
What used to be a printing building on South Lamar has been converted to a glitzy new restaurant-bar called Eberly. Does the food live up to the decor? We…
-
The chef behind three Jack Allen's Kitchen locations in the Austin-area has a new restaurant, and the focus is seafood. We spoke to Austin…
-
Over the last few years Austin became something it never was before: a foodie destination. In some parts of town, it feels like a new high end restaurant…
-
We get a taste of some of the Austin-area restaurant openings in 2017 from Austin American-Statesman restaurant critic Matthew Odam.
-
New Year's Eve is the biggest night of the year for many local restaurants, so you might consider booking now to ring in 2017 with a decadent meal. We get…
-
A restaurant blending American and French bistro influences on South Congress Avenue is a neatly packaged concept by the McGuire Moorman Hospitality…
-
A new restaurant on the U.S. 290 access road between Central Market and Brodie Lane is serving thin pizzas quickly baked in a 900 degree wood-fired oven…
-
If you need help deciding where to eat, a new dining guide by Austin American-Statesman restaurant critic Matthew Odam could help you narrow it down. We…
-
Inside the new Hotel Van Zandt in downtown Austin is restaurant called Geraldine's that aims to attract locals and tourists alike. KUT's Nathan Bernier…