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Restaurant Review: Charm Korean BBQ

Matthew Odam, Austin American-Statesman

The slow smoked barbecue famous in Central Texas is slowly spreading nationwide and beyond, but the entirely different barbecue out of Korea has already attained worldwide popularity.

Austin has a handful of restaurants specializing in the cuisine, and we spoke to Austin American-Statesman restaurant critic Matthew Odam about his review of one of them: Charm Korean BBQ.

Nathan Bernier is the transportation reporter at KUT. He covers the big projects that are reshaping how we get around Austin, like the I-35 overhaul, the airport's rapid growth and the multibillion dollar transit expansion Project Connect. He also focuses on the daily changes that affect how we walk, bike and drive around the city. Got a tip? Email him at nbernier@kut.org. Follow him on Twitter @KUTnathan.
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