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Life & Arts

Restaurant Review: Juliet Ristorante

KUT 90.5 | By Nathan Bernier
Published October 29, 2015 at 5:03 PM CDT
lhs-Juliet-Ristorante-03.jpg
Laura Skelding, Austin American-Statesman
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Fried potatoes give crunch to a supple dish of grilled octopus at Juliet.

Austin has more Italian options than ever. KUT's Nathan Bernier asks Austin American-Statesman restaurant critic Matthew Odam about his review of a relatively new addition, Juliet Ristorante. 

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Life & Arts Restaurant ReviewRestaurants
Nathan Bernier
Nathan Bernier is the transportation reporter at KUT. Got a tip? Email him at nbernier@kut.org. Follow him on Twitter @KUTnathan.
See stories by Nathan Bernier
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